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Kalamata, Black Olive & Caper Tapenade
Kalamata, Black Olive & Caper Tapenade


 
Our Price: $9.50


Product Code: KALACAPERTAPEN
Qty:

Description
 
8 oz. jar 7.5" W x 2.25" H
When you combine the freshest black olives, kalamata olives, premium extra virgin olive oil, and delectable garlic, you are presented with sheer culinary perfection in a convenient and easy-to-store jar. Use as a dip, a spread, or even atop your finest poultry and fish. While experimenting, you'll find that this tapenade acts as the perfect base for rich sauces of many varieties.

Ingredients: Black Olives, Kalamata Olives, Extra Virgin olive Oil, Capers, Fresh Garlic, Anchovies, (Anchovies, Olive Oil, Salt).

Easy Spaghetti Puttanesca

Ingredients:

1 lb pasta

3 tbsp Tuscan Herb Olive Oil

1 tbsp garlic, minced

½ cup Kalamata Olive & Caper Tapenade

16 oz can of crushed tomatoes

½ tsp pepper

¼ cup fresh basil

Directions:

Bring pot of salted water to boil

While water boils, in a separate pan, heat olive oil. Add in minced garlic and saute for 1-2 minutes on low heat.

Add crushed tomatoes to the pan. Stir to combine and cook over medium high heat for 10 minutes. While sauce is cooking, place pasta in boiling water and cook per instructions.

Stir in Kalamata & Caper Tapenade to the sauce.

Drain pasta and add to the pan. Toss until combined.

Garnish with fresh herbs & enjoy!


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