Muffuletta is a type of salad that was originally made famous in New Orleans as an ingredient in a muffuletta sandwich. Made from green olives, black olives, olive oil, celery, cauliflower, carrots, sweet peppers, onions, capers, parsley, pepperoncini, oregano, garlic, vinegar, herbs and spices. Marry atop your palate, you'll experience a whole new level of flavorful satisfaction. Also use this unique spread as a pasta sauce, a dip, on top of baked potatoes or in your favorite sandwich. Add to eggs, vegetables or salads. Bake or grill with chicken, pork, prawns or fish.