Mix 2 tablespoons dipping herbs with 1/2 cup of Vines & Branches extra virgin olive oil for a delicious dipping sauce. For a tasty salad dressing, mix 2 tablespoons dipping herbs with 2/3 cups oil and 1/3 cup vinegar, let stand for at least 15 minutes before serving.

INGREDIENTS: Salt, Provencal Herbs, Dehydrated Garlic and Onion, Chives.