Maple, let me count the ways I love you! So many yummy
applications here I do not know how to start. Our Balsamic Vinegar is
produced in Modena, Italy and is the result of the maturation of cooked
grape must that has been slowly aged to perfection in casks of oak.
First quality wines and grape musts produced in Italian traditionally
cultivated vines, particularly from Trebbiano, Lambrusco. Manufactured
with traditional methods and techniques, the strictest laboratory
controls and state of the art technology, our Balsamic Vinegar of Modena
carries only the best characteristics of this special product.