This chili-infused white balsamic is sweet, spicy and tart.
Spice up marinades or salsa, splash in ceviche, or blend into dressings to top fruits.
Pairs with our Garlic Extra Virgin Olive Oil or Chipotle Extra Virgin Oil to kick up the heat
Our White Balsamic Vinegar is made with White Trebbiano Grape Must and undergoes the cooking and barrel ageing process of Balsamic Vinegar of Modena but is not caramelized therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy.